Chinese Healthy Chicken Egg Flavor Dried Noodles Making Machinery
Description:
The Dried Noodles Making Machine has perfect technology, compact structure, original design and stable performance, is developed on the base of requirements of the world market. It realizes high automation, convenient operation, low energy and small floor space,but assures all working procedures from feeding flour to finished products can be accomplished once.
And is characterized for the technology of vacuum dough mixing and photoelectric control with a high class noodle level device. It’s made of vacuum dough mixer, belt aging machine, compound pressing machine, continuous pressing machine and automatic control system.
The whole set of device has a rational process design, fine equipment making and high automation. The all devices and the part which touch the food are made of 304SUS and other food-level materials. Its advantage is that it has high quality,and it’s also safe,healthy and reliable.
Our main concern is to satisfy the needs of our customers at all times. This policy has made our company strive for innovation, quality and efficiency. An international vision and more than twenty years' experience ensure we have enough abilities to add more value to customers.
Features&Advantages of Production Line:
1. Easy Operation
2. Work stalbe
3. Frequency control
4. High efficiency
5. Energy saving
6. High automatic precision
7. Stainless steel
8. Safe and healthy.
Our Services:
1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply, gas power, material storage, final storage, worker’s restroom, etc.
2. After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.
3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.
4. Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.
5. Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer’s detailed formula.
6. It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.
